Belgium - 76 beers - Hungary stores.

Struise Rio Reserva (St Emilion Wine + Kentucky Bourbon B.A.)
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Belgian Dark Strong Ale - 10.5 º - 43 IBU

De Struise Rio Reserva (St Emilion Wine + Kentucky Bourbon B.A.) First maturation took place in our ... years of barrel patience. First release in 2017. ----------------- Envejecida durante 1 año en barricas de roble de vino de Saint Emilion y un segundo en barricas de Bourbon. Posee un col ...

Delirium Tremens
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Pale Ale - 8.5 º - 24 IBU

Delirium Tremens Rubia pálida, con una efervescencia excelente y regular que garantiza una e ...picante. Sabor: Parece como si el sólido trago de alcohol encendiera la boca. En realidad, calienta la lengua y el paladar. El sabor se caracteriza por su redondez. El regusto es fuerte, ...

Brouwerij De Halve Maan Sportzot
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Alcohol Free - 0.4 º - 23 IBU

St Feuillien Saison
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Saison - 6.5 º - 28 IBU

St-Feuillien’Saison es lo que los belgas llaman una cerveza del terreno. Una cerveza dtra ...aacute;lida cerveza rubia dorada, un clásico de alta fermentación. Gracias a la segunda fermentación en la botella, Saison tiene un inconfundible sabor lleno de matices ricos ...

Lambiek Fabriek Oude Kriek Schar-Elle
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Fruit Lambic - 6.2 º

Oude Kriek Schar-Elle Oude Kriek, Traditionele ongefilterde blend van zelf gebrouwen lambieken, van ...arbeekse’ krieken gedurende 6 maanden. Oude Kriek, Traditional unfiltered blend of home-brewed lambic, from spontaneous fermentation, aged in oak barrels. The lambic has a maceration with ...

St Feuillien Grisette Blanche Bio
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Witbier - 5.5 º - 26 IBU

Grisette Blanche Bio La Grisette Blanche Bio appartient à la riche famille des bières ...dant ses caractéristiques de bière contrastée, goûteuse et pleine. La mousse est typique des bières fromentacées, crémeuse et compacte. La robe est ...

De Dolle Dulle Teve
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Belgian Tripel - 10 º

De Dolle Dulle Teve - 10º (Mad Bitch) De Dulle Teve is brewed in the tradition of a Belgian Tr ...brew kettle. Unfiltered, unpasteurized, bottle-conditioned. De Dulle Teve keeps two to three years without major changes in taste. Further maturing, up to 10 years, will cause it to darken a lit ...

Oud Beersel Bzart Kriekenlambiek
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Fruit Lambic - 8 º

Oud Beersel Bzart Kriekenlambiek - Bzart Kriekenlambiek Millésime BZART KRIEKENLAMBIEK ...’ (traditional method) for sparkling wines and the spontaneous fermentation for Lambic beers. The result is a natural, sparkling cherry lambic of Belgian origin. Traditional Kriekenlambiek ...

St Feuillien Blonde
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Belgian Golden Strong Ale - 8.5 º - 28 IBU

This light ale has a deep golden colour with a smooth, frothy head. It is very perfumed with an unmi ...dy has an intense yet distinctive bitterness and a strong malty taste which is a delight to the palate. The overall effect, however, is a slight dryness and hoppiness. All these features make St- ...

Gouden Carolus Whisky Infused
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Belgian Dark Strong Ale - 11.7 º - 15 IBU

Gouden Carolus Whisky Infused - Gouden Carolus Cuvée van de Keizer Whisky Infused Gouden Car ...alt whisky. The result is a unique beer: powerful and full-bodied, with subtle touches of vanilla, oak and chocolate. An imperial brew to cherish and enjoy in moderation.   ...

Chimay Cinq Cents - White - Triple
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Belgian Tripel - 8 º - 38 IBU

Chimay Triple - Chimay Blanca - Blanche - White - Cinq Cents Named Cinq Cents in 75 cl (25.4 f ... especially characterized by its aroma which results from an agreeable combination of fresh hops and yeast. It was first brewed by the monks of Chimay at Scourmont Abbey in 1966. Above all it i ...

Brasserie de l’Abbaye des Rocs Rocs’s Saison 1979
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Saison - 5.4 º - 38 IBU

Brouwerij 3 Fonteinen 3 Fonteinen X Christoph Hoch - Druif Grüner Veltliner (season 22|23) Blend No. 38
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Fruit Lambic - 7.5 º

St Feuillien Brune
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Belgian Dubbel - 8.5 º - 24 IBU

St Feuillien Brune This brown ale has a marked ruby brown colour with a gen-erous and lasting head. ...tiness resulting from its fermentation blends harmoni-ously with a dominant liquorice and caramel flavour. The body is decidedly malty. The bitterness is the result of a complex alchemy between t ...

Brasserie St-Feuillien St-Feuillien Quadrupel Oaked
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Belgian Dark Strong Ale - 11 º

Brouwerij Boon Oude Geuze Boon à l’Ancienne - VAT 31 Mono Blend
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Gueuze - 8.5 º

Oud Beersel Vandervelden 140 Oude Geuze Vieille
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Gueuze - 6.5 º

Lindemans Oude Gueuze Cuvée René
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Gueuze - 5.5 º - 21 IBU

Oude Gueuze Cuvée René

Trappistes Rochefort 10
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Belgian Dark Strong Ale - 11.3 º - 27 IBU

Rochefort 10 The top product from the Rochefort Trappist brewery. Dark color, full, and very impress ...er complexities. ----------------- Cerveza con denominación de origen Trapense, 11,3% de alcohol, de alta fermentación y con segunda fermentación en botella. La Rochefort 10 ...

Hanssens Artisanaal Cassis
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Fruit Lambic - 6 º

Abbaye des Rocs Grand Cru
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Belgian Strong Ale - 9 º

Abbaye des Rocs Grand Cru De sabor fascinante y ricos aromas a uvas pasas, duraznos y frutas secas ...en una mezcla de miel y caramelo, notas a chocolate y almendras tostadas.

St. Bernardus Prior 8
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Belgian Dubbel - 8 º - 20 IBU

St. Bernardus Prior 8 St.Bernardus Prior 8 is a traditional abbey ale brewed in the classic "Dubbel ...f texture that is almost oily, and a malt-fruit complexity reminiscent of coconut. (8% alc. vol.)It finds the perfect balance between sweet, bitter and malty tastes. One of the original recipes f ...

Brouwerij 3 Fonteinen 3 Fonteinen Frambozenlambik (season 21|22) Blend No. 13
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Fruit Lambic - 6.4 º

Delirium Red
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Fruit Beer - 8 º - 10 IBU

Delirium Red Color rojo muy oscuro, con una espuma ligeramente rosada y compacta. Suave aroma afrut ...ado, con notas de almendra y cerezas ligeramente agrias. Sabor dulce y afrutado, con un agradable equilibrio agridulce. Una excelente cerveza de postre.

Orval
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Belgian Pale Ale - 6.2 º - 36 IBU

Orval Fidèle à son cachet amer et fruité, la bière d’Orval est de ...tiques bières trappistes. La bière d’Orval se caractérise par un processus de fermentation haute et un temps de maturation qui lui confèrent son goût comp ...

Pauwel Kwak
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Belgian Strong Ale - 8.1-8.4 º - 20 IBU

Pauwel Kwak Cerveza especial belga, 8% de alcohol, de alta fermentación y filtrada. Admirada ... riqueza sin par. Todavía hoy, entre el Escalda y el Dendra, una cervecería artesanal se esfuerza por mantener la tradición y elabora para su placer la única cerveza d ...

La Source Beer Co. Hera
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Other Styles - 4.9 º

Chimay 150 Green
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Belgian Golden Strong Ale - 10 º - 31 IBU

Chimay 150 Green Chimay 150 is a strong, blond beer that is refreshing and fruity, tasty and intens ...e hints of rosemary and clove go perfectly with the subtle floral notes, enhanced by a touch of invigorating ginger. Its mellow, rounded body and smoky, spicy flavour are typical of Chimay beers, ...

Oud Beersel Bersalis Tripel Oak Aged
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Belgian Tripel - 10.5 º

Bersalis Tripel Oak Aged Part of Bersalis Tripel’s production matures at Oud Beersel brewery ...the beer undergoes a second fermentation, this time a spontaneous fermentation on wooden barrels by Lactobacillus and Brettanomyces.After a maturation of 16 months on wooden barrels previously co ...

Abbaye des Rocs La Montagnarde 1979
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Belgian Strong Ale - 9 º

La Montagnarde 1979 Cette bière musclée en goût et en densité d’alc ...r-Roc, au sud de Mons dans la province du Hainaut, s’appellent les Montagnards. Il était donc tout à fait normal pour une bière brassée dans les murs de cette ci ...

Lindemans Faro
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Straight (Unblended) Lambic - 4.5 º - 12 IBU

Lindemans Faro Esta cerveza Faro comenzó a elaborarse en 1978, cuando este estilo, que se tr ...; a ser popular. Presenta un color naranja oscuro, casi marrón y poca espuma aunque se observan bastantes burbujas en la cerveza ...

Dame Jeanne Brut Royal - Cognac
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Saison - 10.5 º

Straffe Hendrik Brugs Tripel Bier 9°
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Belgian Tripel - 9 º - 35 IBU

Straffe Hendrik Brugs Tripel Bier 9° Straffe Hendrik is a Bitter Tripel Ale of 9% abv. The beer ...his daughter Véronique followed the demand of the mayor and created a strong blond beer for the inauguration of the statue of Sint-Arnoldus, the saint of all beer-brewers. However, the bee ...

Cantillon Rosé de Gambrinus
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Fruit Lambic - 5 º

A diferencia de las Kriek, que ya existían durante el s.XIX, es más difícil de ...a ya estaba en el catálogo de Cantillon y tras desaparecer durante la primera Guerra Mundial, reaparecer y volver a desaparecer durante la década de 1930, en 1973 volvió la p ...

Brouwerij De Dochter van de Korenaar L’Ensemble di Montalcino
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Barleywine - 13 º - 45 IBU

St Feuillien Grisette Blonde Bio
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Grisette - 6 º - 10 IBU

Grisette Blonde Bio La Grisette Blonde Bio est une bière pâle, légère et ...d’une richesse incomparable à ceux rencontrés à cette densité. La mousse est fine et blanche, et sa robe jaune-paille. L’amertume est agréablement p ...

Brasserie St-Feuillien St-Feuillien Fruit

Fruit Beer - 4 º - 11 IBU

Hanssens Oude Kriek
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Fruit Lambic - 6 º - 14 IBU

Hanssens Oude Kriek Es una mezcla de varias Kriek de diferentes añadas que refermentan de nu ...r encima de todo, madera, cerezas y manzana, de cuerpo medio, carbonatación media y final seco y muy duradero. ...

Abbaye des Rocs Brune 1979
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Belgian Strong Ale - 9 º

Abbaye des Rocs Brune 1979 - Brune / Bruin Abbaye des Rocs (9% alcohol vol.) is a pure ma ...on, the precise quantities of malts (7 types) as well as the mixtures of three kinds of hops (Belgian, German and Czech). Its colour is a striking deep and majestic red. Its taste is rich and ful ...

Brasserie St-Feuillien FIVE
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Belgian Blonde Ale - 5 º - 22 IBU